Is one of the most beautiful and representative islands of the Cyclades. Sifnos, the birthplace of the great Greek chef, Nikolaos Tselemendes, is famous for its chickpea stew, mastelo, caper salad and its manura cheese. One of the main attributes of its architecture is the unique pottery art that decorates the gardens and chimneys. Take a walk in its narrow alleys, have fun at one of its festivals and swim at the crystal clear beaches.